Mango Shortcake

https://www.thepatissier.com.sg/web/image/product.template/42/image_1920?unique=383e4e5

Our take on a classic - Chantilly cream and fresh mangoes fill layers of chiffon sponge rounded off with a sugar dough base.

* Contains eggs, fish gelatin, wheat, and dairy.

 

S$ 65.40 65.4 SGD S$ 65.40

S$ 60.00

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